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Day 1: Artichoke Hearts, Prosciutto, Sun Dried Tomatoes, and Fettuccine
Artichoke Hearts, Prosciutto, Sun Dried Tomatoes, and Fettuccine Day 1 of my self-imposed month of personal work (or what my dear friend Emma more generously calls “my month of exploration.”) Doggedly...
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Day 5: Quiche Lorraine and Locust Pose
Quiche Lorraine Forget Eat. Breathe. Love. Try Eat. SWEAT. Love. Today I did yoga with my lovely friend Angela, at Bikram Yoga Renton, aka The Hot One. And hot it is. The room is 105 degrees with 40%...
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Day 10: World’s Best Macaroni and Cheese
World’s Best Macaroni and Cheese Today was a spectacularly beautiful day in Seattle. The kind of day that makes you appreciate living in the NW and just a tad bit smug that you aren’t living in New...
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Day 18: Reflections at 30,000 Feet
At least once a day someone used to ask me, “How are you?” and at least once a day I would cheerfully respond, “Good! Good, good, good. Work is great…super busy, so that’s good. Matt’s working on a...
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Day 30: Gourmet Meatball Subs
I can be a bit of a snob sometimes. I don’t mean to be, but there are moments when seemingly out of my control, my East Coast upbringing kicks in and up my nose turns. It might be the result of poor...
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Puerto Rico Primas: Mango Cucumber Salad
Jumping for joy in Culebra “How do you all know each other again?” “We’re COUSINS!!” “Oh…huh. Really? Okay. Well, you ladies want a beer?” So went many conversations during our week adventure in Puerto...
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I Am So Seldom Alone
My companions for the day. AKA Total puppy chaos...but they are so happy how can I be mad? I am so seldom alone and while I rationally understand this must be, no is, the result of a specific construct...
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